Skewered ox / beef tripe a la tempura
I’d call it a satay because the tripe strips were skewered. But the tripe was fried, not grilled, so the dish cannot really qualify as a satay. The tripe strips were also dipped in batter before frying...
View ArticleCaribbean-inspired beef tripe and dumplings soup
Just like fried fish, the dish that consists of boiled meat and vegetables can be found in every culture. We have our nilagang baka of which the bulalo is a regional variation, there’s the Irish Dublin...
View ArticleKare-kare
A rich stew of ox tail, face, leg, tripe or all of them together, and a variety of vegetables in a sauce flavored and thickened with roasted ground peanuts (peanut butter is just as good!) and toasted...
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